Lobelia laxiflora “Candy Corn” is a variety of lobelia that charms with its brightly coloured tubular flowers, reminiscent of sweets. This perennial plant, native to Central America and Mexico, is ideal for adding a touch of colour to your gardens, balconies or terraces. Easy to grow, it adapts equally well to open ground or pots, and attracts bees and butterflies, making it a valuable asset for biodiversity.

Why Choose Lobelia 'Candy Corn'?

• Vibrant Colors: Its flowers, often in shades of red, orange, or yellow, resemble candy and brighten up any space.
• Abundant Blooming: It flowers profusely from summer until the first frost, providing a long-lasting display.
• Versatility: Perfect for borders, flower beds : it can grow up to 1.2 meters.
• Attracts Pollinators: Its nectar-rich flowers are highly attractive to bees and butterflies.
  

How to Grow Lobelia 'Candy Corn'?

1. Sunlight: Plant in full sun or partial shade for optimal flowering.
2. Soil: Use well-drained, organic-rich soil. Avoid overly wet or clay-heavy soils.
3. Watering: Keep the soil slightly moist, especially during dry periods. Avoid overwatering to prevent disease.
4. Planting: Plant young plants in spring after the last frost. Space them 20 to 30 cm apart for good air circulation.
5. Maintenance: Remove faded flowers to encourage new blooms. Mulch around the base to retain moisture.
   

Companion Plants and Uses

Lobelia 'Candy Corn' pairs beautifully with other summer plants like geraniums, petunias, or salvias. It is ideal for borders or beddings: Create colorful lines in your flower beds.

For more perennial plants to enhance your garden, explore our selection of perennials for flower beds.